How to make the Chocolate Cake Shot

Tasty and potent still, the Chocolate Cake Shot is a mix ofhazelnut liqueur, vodka and lemon wedges guaranteed to spark up any outing.

What you need:

  • 1 fluid ounce hazelnut liqueur
  • 1/2 fluid ounce vodka
  • 1 lemon, cut into wedges
  • white sugar

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Directions:

In a shot glass, combine 1 part hazelnut liqueur and 1 part vodka. Coat a wedge of lemon with sugar. Suck the lemon wedge, and with the juice still in your mouth, drink the shot.

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